Where can your phasework be found?

• A. The board in the kitchen
• B. In the dining room
• C. On the server's hat
• D. In the pantry

Answer: (A)

Phasework is the set of current tasks and the sequence the team follows during service, and it must be in a spot everyone can see and reference easily. The board in the kitchen acts as the central communication hub for the shift, where managers post updates, steps, and priorities. Keeping phasework there ensures cooks and servers can check it before and during service, so tasks stay coordinated and nothing slips through the cracks. Placing it in the dining room separates instructions from the action area and can hide important details from those who need them. Putting it on a server’s hat is impractical and unprofessional, and the pantry is for ingredients and storage, not live workflow guidance. So the kitchen board is the intended location.